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Got to use the new Blackstone a few times. No kabob chicken kabobs .
Went on the Conway Scenic back in Winter, and it was amazing, the kids loved it! Getting from the car to the station sucked though, -3 with 15mph winds... Can't wait to go up there in the summer one of these years.
Having a good time at the shore. Seems that every time I go out camping there is always more than one person that asks about my WD Hitch. I think I probably sold a ton of the setups for Anderson over the last few years just by describing and demonstrating the hitch when people ask about it.
Only problem so far is I came down with a abscessed tooth and had to see a dentist this morning. Ah, well. At least a fire and marshmallows tonight.
Went on the Conway Scenic back in Winter, and it was amazing, the kids loved it! Getting from the car to the station sucked though, -3 with 15mph winds... Can't wait to go up there in the summer one of these years.
Yes, you gotta come back in July or August ! Seriously, if you enjoy being outdoors, there is so much to do in that area.
Yes, you gotta come back in July or August ! Seriously, if you enjoy being outdoors, there is so much to do in that area.
I know! I spent a week in Lincoln for my honeymoon way back in June '13... Granted, we didn't actually do a lot outdoors, but we at least drove up Mt. Washington, and stopped to splash in the creek that runs along the Kancamagus (sp?) highway on the way back. I didn't realize how close Conway was to Mt. Washington until I just looked at a map recently.
OK, so I'm cheap...but is anyone else using an Equalizer?
The Equal-i-zer brand hitch is a very good hitch. I used it for years on my 7,500# trailer with absolutely no issues. Once I upgraded to my current trailer, the Equal-i-zer was too small for it. I decided to go to Blue Ox, and that was a huge disappointment, which is why I forked out the cash for the ProPride.
So.... Do i need the bigger 22" blackstone or is the 17 1/2 big enough for cooking breakfast for 8-10 people?
The first thing I used my 17” Blackstone for was breakfast for 10. It worked but I’d say it was a touch small. Instead of cooking multiple things at once, I’d be cooking only one or two things at a time. First was bacon, then scrambled eggs on one side and hash browns on the other. Finished up with pancakes. A more skilled flattop chef could have probably done it better.
That said, cooking for large groups will probably be rare. My norm will be closer to 2-4, and the 17” is perfect for that.
Trying out the GEO method for cleaning our tanks while the camper sits for a couple of weeks between trips. Will be dumping on Tuesday night at the local campground with fingers crossed the sensors work properly again. If not I may just add new next to the current sensors depending on the setup (compression vs. welded).
Rezvani's Latest Post-Apocalyptic Monster Is a Ford F-150 Raptor Underneath
Slideshow: Called the Fortress, the 850-horsepower pickup combines Raptor underpinnings with military-inspired features, survival equipment, and a starting price of $285,000.