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Old Jun 16, 2011 | 10:45 PM
  #16  
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Old Jun 16, 2011 | 10:47 PM
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Originally Posted by TreySpooner65
Steph, I think you and I are gonna get along just fine


Originally Posted by DieselHardware
Don't make me get out the fire hose.
hahah
 
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Old Jun 16, 2011 | 10:50 PM
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Originally Posted by TreySpooner65
yummm I love wings. I really wanna go to a Buffalo Wild Wings just haven't had the time to go out and there's even one down the street from me. I was looking at their menu one day and I wanna try their blazin sauce

...the other day my mom made some of her "famous" (in our family) teriyaki chicken and it was soo good...wish I woulda taken a pic of it.
 
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Old Jun 16, 2011 | 10:53 PM
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These were some of the best I have ever had, and it was real easy to make. Defiantly going to do it again.
 
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Old Jun 16, 2011 | 11:01 PM
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Does this post include those liquid sandwiches? Mayhap I can find some of those... hmmm... reminds me of that Irish saying 'up dere's for tinking, down dere's for drinkin'....hmmm....grow your own too...
 
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Old Jun 16, 2011 | 11:09 PM
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yeah drinks can be included too
 
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Old Jun 16, 2011 | 11:15 PM
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Originally Posted by lovestrucks
yeah drinks can be included too
Well in that case..



'Nuff said.
 
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Old Jun 17, 2011 | 09:37 AM
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Oh man! Dutch oven cherry cobbler. It just don't get any better.

 
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Old Jun 17, 2011 | 11:15 PM
  #24  
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Some verde salsa......I've made it hundreds of times but for some reason today I spaced out and accidentally rubbed my eye after touching the peppers...started getting red, watering, and tingling...but was still delicious with the carnitas my mom made


 
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Old Jun 17, 2011 | 11:20 PM
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Looks like a commercial stove. Nothin' like cookin' on cast iron.
 
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Old Jun 17, 2011 | 11:25 PM
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Originally Posted by wpnaes
Looks like a commercial stove. Nothin' like cookin' on cast iron.
just our kitchenaid 4 burner gas.....and for some reason our oven kinda crapped out on us..can only use the broil setting.


Would anyone happen to know a reputable person that fixes stove/ovens? We've got in contact with the company but haven't heard anything back yet...and I'm pretty sure my mom said it's out of warranty cuz it's 8 years old, but I don't remember.

A replacement would be like $3,200
 
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Old Jun 17, 2011 | 11:27 PM
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Oh and here's a newer steak sandwich that I've made...same ingredients but regular sourdough toast instead of the mini bread bowl.

 
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Old Jun 17, 2011 | 11:38 PM
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Eggs on a stick

They're pretty tasty. Chicken good too.
 
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Old Jun 18, 2011 | 12:02 AM
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Start with Kerosine, heat it up with pepper, cool off with some seafood
 
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Old Jun 18, 2011 | 12:40 AM
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Originally Posted by lovestrucks
just our kitchenaid 4 burner gas.....and for some reason our oven kinda crapped out on us..can only use the broil setting.

Would anyone happen to know a reputable person that fixes stove/ovens? We've got in contact with the company but haven't heard anything back yet...and I'm pretty sure my mom said it's out of warranty cuz it's 8 years old, but I don't remember.

A replacement would be like $3,200
A good-quality piece like that is always cheaper to repair than replace, and you usually get better quality with the older stuff, too.

The older ovens are subject to igniter failure, and they are only about $60 or so.

When you start the broiler, there's a piece in the rear, upper part of the oven nearest the broiler burner that glows almost white hot after a couple of seconds before the fire lights. There's another one just like it adjacent to the oven burner. That's the suspect.

Pop
 
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