Part VI
Smokin
Joined: Jun 2006
Posts: 8,849
Likes: 0
They also make over-the-counter stuff, like Zicam and those immune-boosting tablets that fizzle like alkaselzers.
Post Fiend
Joined: Apr 2007
Posts: 5,398
Likes: 1
From: Gilbert, Az
Thank you!!
I have a good one for ya, Journey-Stone in Love... I had to watch it several times tho. Didn't notice the music the first couple times...lol
YouTube - Megan Fox HD
YouTube - Megan Fox HD
Cold Ease, Airborn and Zicam. I know there are a few more but I can't think of them at the moment.
Not a liberal...
Joined: Jul 2006
Posts: 6,635
Likes: 4
From: Cut & Shoot, Texas
I have a good one for ya, Journey-Stone in Love... I had to watch it several times tho. Didn't notice the music the first couple times...lol
YouTube - Megan Fox HD
YouTube - Megan Fox HD
Postmaster
Joined: Sep 2008
Posts: 3,220
Likes: 0
From: VA
I tried the beer thing. It didnt help that I was outside drinking it either! Zicam is the stuff I was trying to remember. All I could see was that stupid rhino on their commercial. Guess Im goin tomorrow to get some!
edit Goin tonight...screw this
edit Goin tonight...screw this
Smokin
Joined: Jun 2006
Posts: 8,849
Likes: 0
I hope no one minds. I'm just going to post these here:
Spaghetti, Sausage & Zucchini
1 1/2 lbs bulk pork sausage
2 cans cream (condensed) of chicken soup
4 or 5 cups of zucchini, quartered and sliced
1/4 lbs mushrooms sliced (I have also used the mushrooms in a jar.)
1/4 cup sliced onion
1/2 teaspoon salt, 1/4 teaspoon pepper, 1 lb. spaghetti
Cook sausage in large skillet until it looses its pink color; break up with fork as it cooks; drain off grease. Stir in soup. Add zucchini, mushrooms, onions, slat, pepper.
Cook over medium heat 15 min. or until zucchini is just tender.
Cook spaghetti, drain.
Toss sausage mixture with cooked spaghetti. Add parmesan cheese.
Zucchini Squash
Layer the following:
sliced zucchini squash
Sprinkle with parmesan cheese
Sliced onion
Cheddar cheese (cubed or grated)
Olives, sliced (green with pimento)
Fresh tomatoes diced or sliced
Green pepper sliced
Sprinkle as much parmesan cheese or roman cheese as you like in between each layer.
Alternate the above things until you reach the top of the baking dish-top with mozzarella cheese (grated)
Bake until tender (I have even cooked this recipe in the microwave.)
Zucchini Patties
Betty Laughridge (Randy's grandmother)
2 cups grateded zucchini
1/2 cup grated onion
2 beaten eggs,
salt & pepper
I cup pancake flour
Mix and fry like small pancakes or potatoes patties
Baked Zucchini Italian Style
2 tablespoons butter or margarine
6 small zucchini cut into 1/4 inch slices and quartered
1/3 cup chopped red bell pepper
1 teaspoon Italian seasoning
1/2 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon garlic powder
4 eggs
1 cup (4oz) shredded provolone cheese
1 cup up light cream or half & half
2 tablespoon flour
1 tablespoon grated Romano cheese
Melt butter in a large skillet. Sauté zucchini, red pepper and seasonings until vegetables are crisp and tender-about 5 mins.
Set aside. Beat eggs until foamy.
Stir in cream, Provolone cheese and flour.
Add vegetable mixture.
Pour into buttered 1 1/2 quart rectangular dish.
sprinkle Romano cheese over top.
Bake until knife inserted near center comes out clean-about 40 mins.
Let stand 5 min. before serving.
Zucchini in Dill Cram Sauce
2 1/4 lbs unpeeled zucchini, cut into strips (7 cups)
1/4 cup finely chopped onion
1/2 cup water
1 teaspoon salt,
1 teaspoon instant chicken bouillon granules
1/2 teaspoon dried dill weed
2 tablespoons butter melted
2 teaspoons sugar
1 teaspoon lemon juice
2 tablespoons flour
1/2 cup dairy sour cream
In sauce pan, combine zucchini, onion, water, salt, bouillon and dill weed; bring to a boil.
Reduce heat, simmer, covered, 5 mins. or until zucchini is just tender.
Do not drain.
Add butter, sugar, lemon juice
Remove from heat.
Blend four into sour cream.
Stir about half the hot cooking liquid into the sour cream
Return to sauce pan; cook and stir until thickened and bubbly
Smokin
Joined: Jun 2006
Posts: 8,849
Likes: 0
uh huh. Randy likes to say stuff like that too. We were watching the final few minutes of the Bachelor the other day, and he says "I'd **** the **** out of her and leave her crying helpless and hopeless" or something along those lines.
Nothing could be further from the truth. He is a big teddy bear just like you are and wouldn't purposefully do anything to hurt anyone like that.
I'm not buying it Scott.
Postmaster
Joined: Sep 2008
Posts: 3,220
Likes: 0
From: VA
Well I thought I was gonna go but it seems the 10* temps last night and the melting snow from yesterday teamed up and froze my doors on the truck shut. I dont have the patience to sit out there and make them thaw. Looks like sometime in the morning I will be goin to try this Zicam stuff out. Didnt know it was 11.99 though!
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Post Fiend
Joined: Dec 2008
Posts: 7,649
Likes: 2
From: Wallingford, CT
Well I thought I was gonna go but it seems the 10* temps last night and the melting snow from yesterday teamed up and froze my doors on the truck shut. I dont have the patience to sit out there and make them thaw. Looks like sometime in the morning I will be goin to try this Zicam stuff out. Didnt know it was 11.99 though!
Honestly I've tried it and personally I've found I can ditch a cold faster by spending some time in the shower with the water as hot as it will go. Not necessarily with it coming down on me, but breathing in the steam.
I dunno how serious each cold would've been without anything, but lemme put up some stuff from my last 3 colds.
Cold w/Zicam. = about a week or so
Cold on its own = 2 weeks
Most recent one w/shower trick I felt it coming on around lunch Thursday and felt pretty much better by Monday.
Smokin
Joined: Jun 2006
Posts: 8,849
Likes: 0
Hotshot
Joined: Feb 2007
Posts: 10,499
Likes: 10
From: Sterling Heights,Mi
Breaded Chicken
I use a 12" dutch oven for this
1/2 cup flour
1 1/2 teaspoons salt
1/4 teaspoon pepper
1/4 teaspoon garlic salt
1/2 teasponn paprika
3 lbs of chicken breast
1/4 margarine
1/2 cup nonfat dry milk powder
1 1/2 cups hot water
preheat 350*
1. lightly oil pot/oven
2 mix flour, salt, pepper, garlic salt and parprika, dip chicken in water, then into mix, drop in oven, place butter on top of each piece.Cover and cook 30 mins
3. Mix milk with water, pour around the chicken, cook for 1 1/4 hours, or until chicken is tender
Hope you enjoy!!
1/2 cup flour
1 1/2 teaspoons salt
1/4 teaspoon pepper
1/4 teaspoon garlic salt
1/2 teasponn paprika
3 lbs of chicken breast
1/4 margarine
1/2 cup nonfat dry milk powder
1 1/2 cups hot water
preheat 350*
1. lightly oil pot/oven
2 mix flour, salt, pepper, garlic salt and parprika, dip chicken in water, then into mix, drop in oven, place butter on top of each piece.Cover and cook 30 mins
3. Mix milk with water, pour around the chicken, cook for 1 1/4 hours, or until chicken is tender
Hope you enjoy!!
1/8 mile Oval Track
Joined: Dec 2007
Posts: 1,300
Likes: 0
From: Newport,Tennessee
I agree one that,she needs a few candy bars or something. I found this also on another site. Some have seen it,but for those who haven't, I have to share it with you..lol
Episode Ferd killa
[quote=liftedgrocerygetter;7221224]
I just have to say that she is HOT but a little to skinny... Nice eye candy though
Episode Ferd killa
[quote=liftedgrocerygetter;7221224]
I just have to say that she is HOT but a little to skinny... Nice eye candy though
Post Fiend
Joined: Apr 2007
Posts: 5,398
Likes: 1
From: Gilbert, Az
Thank you so much for these!!! I can't wait to try some of them!!
Well I thought I was gonna go but it seems the 10* temps last night and the melting snow from yesterday teamed up and froze my doors on the truck shut. I dont have the patience to sit out there and make them thaw. Looks like sometime in the morning I will be goin to try this Zicam stuff out. Didnt know it was 11.99 though!
Hotshot
Joined: Feb 2007
Posts: 10,499
Likes: 10
From: Sterling Heights,Mi
Jack, or Southren comfort, honey, and a tea bag.
I dont know if it cures anything, but I always feel better..