Whats for dinner
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Cargo Master
Joined: Dec 2004
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From: Living under the bosses d
Originally Posted by Old Tired Rebel
Sloppy Joes tonight. My son is weird thats what he wanted.
Sure blame your childish nature on the kid
Last edited by MARTYSTOWRIG; Apr 25, 2007 at 11:05 PM.
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Cargo Master
Joined: Dec 2004
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From: Living under the bosses d
WELL, I actually had Taco Bell. Or should I say Taco SMELL!!!!
I got home and found that I had left the roast on Low. Damn It!@!!*&%@#
Thats O.K. though.. I will love to have it on Thursday too.. MMM MMM MMM good
I got home and found that I had left the roast on Low. Damn It!@!!*&%@#
Thats O.K. though.. I will love to have it on Thursday too.. MMM MMM MMM good
Post Fiend
Joined: Mar 2007
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From: The Great North~West!
Originally Posted by Snowbunny
Not exactly sure... My Honey's turn tonight! Something "South of the Border" I'm sure!
Have a nice Beer!!!
Joined: Nov 2006
Posts: 5,024
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From: WA Resident
My other half has gone made up some fancy spaghetti type thing, I think. Not quite sure what it is yet. I'm still trying to figure it out. Lisa is not a cook, she let's me do all the cooking. Our boys don't mind just as long as its food.
Post Fiend
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From: North of Normal
Originally Posted by MARTYSTOWRIG
Sure blame your childish nature on the kid
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Expensive new restaurant was our dinner last night. They spread news around about how good their 3-star chef is.
So this new fancy restaurant opens up. On our little island this is a big deal, there's not many to go to. We go in, nice decor with open-beam ceilings, big windows over the bay, eagles and herons flying around. Pretty nice.
Our garcon' or whatever comes to the table and recites what's on the menu for that night, all vichy-vou this and Bernaisse' sauce that, and other unpronouncable french food.
So we get a good Reisling to start with, Donna orders filet mignon with something sauce, I order a gamehen with something sauce, and "tender white asparagus shoots", stuffed mushroom appetizers with something-sauces and Cajun style prawn in Louisiana spiced sauce.
The gamehen was skinny and their fancy bbq sauce was just burnt Kraft-tasting burnt goo. The only good thing about the Cajun sauce was the jalapenos mixed in-- a Cajun would have shot the cook over the sauce. The "prawns" were really #14 shrimp.
The stuffed mushrooms with something-sauce were tasteless. No, they tasted bad. The white asparagus was tasteless and the something-sauce was bad tasting.
The twice-stuffed baked potatoes were lousy.
EVEN THE FILET MIGNON WAS TASTELESS. Donna gave me half of hers.
WORST MEAL FOR $106 I ever had. At any price. And after surface Navy chow that's saying something.
We went home and brushed our teeth, the after taste was so bad.
So at our G2G here, DON'T EAT AT "GORDON'S" IN FREELAND.
This morning my mouth still has a bad taste it in, like chewing my old gym socks or something.
So this new fancy restaurant opens up. On our little island this is a big deal, there's not many to go to. We go in, nice decor with open-beam ceilings, big windows over the bay, eagles and herons flying around. Pretty nice.
Our garcon' or whatever comes to the table and recites what's on the menu for that night, all vichy-vou this and Bernaisse' sauce that, and other unpronouncable french food.
So we get a good Reisling to start with, Donna orders filet mignon with something sauce, I order a gamehen with something sauce, and "tender white asparagus shoots", stuffed mushroom appetizers with something-sauces and Cajun style prawn in Louisiana spiced sauce.
The gamehen was skinny and their fancy bbq sauce was just burnt Kraft-tasting burnt goo. The only good thing about the Cajun sauce was the jalapenos mixed in-- a Cajun would have shot the cook over the sauce. The "prawns" were really #14 shrimp.
The stuffed mushrooms with something-sauce were tasteless. No, they tasted bad. The white asparagus was tasteless and the something-sauce was bad tasting.
The twice-stuffed baked potatoes were lousy.
EVEN THE FILET MIGNON WAS TASTELESS. Donna gave me half of hers.
WORST MEAL FOR $106 I ever had. At any price. And after surface Navy chow that's saying something.
We went home and brushed our teeth, the after taste was so bad.
So at our G2G here, DON'T EAT AT "GORDON'S" IN FREELAND.
This morning my mouth still has a bad taste it in, like chewing my old gym socks or something.
Last edited by RexB; Apr 26, 2007 at 09:45 AM.
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Cargo Master
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From: Living under the bosses d
Originally Posted by RexB
[SIZE=3][FONT=Arial]WORST MEAL FOR $106 I ever had. At any price. And after surface Navy chow that's saying something.
Postmaster
Joined: Feb 2007
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Originally Posted by RexB
You got it, we'll have nasty 'ol steak or something off the grill...and roasted corn on the cob....and grillbaked potatoes...and o'course some MGD 
Ever had Grilled Elk roast? Or wild bore Dutch oven?? Mmmmmmm....