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Whats for dinner

   
  #16  
Old 04-16-2007, 09:22 PM
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I made like a 2lb. cheesburger on the George Foreman grill. That's about as close to cooking as I get.
 
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  #17  
Old 04-16-2007, 10:19 PM
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Originally Posted by Old Tired Rebel
Fried Cube steak, Fake mashed potatos, green peas
Fake?..... ....In NC?.........
 
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Old 04-16-2007, 10:21 PM
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Originally Posted by nubeee1
Fake?..... ....In NC?.........

Yeah the kind that comes in a small bag until you add water.

The one thing my wife can't cook is mashed potatos that don't taste like paste
 
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  #19  
Old 04-16-2007, 10:24 PM
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Originally Posted by Old Tired Rebel
Yeah the kind that comes in a small bag until you add water.

The one thing my wife can't cook is mashed potatos that don't taste like paste

Chunks Man you gatta have Chunks!!!!!!!!!!!..........

Lot of butter and milk!!!!!!!!!!
 
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  #20  
Old 04-16-2007, 10:26 PM
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I know but I could use her mashed potatos as spacklin
 
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  #21  
Old 04-16-2007, 10:28 PM
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Originally Posted by Old Tired Rebel
I know but I could use her mashed potatos as spacklin
Hey............I need some body work done on my old Bronco!!........
 
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  #22  
Old 04-16-2007, 10:57 PM
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Yeah, and I need some ummm.... fist size type holes spackled in my house. I don't know. I think some drunk guy did it.
 
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  #23  
Old 04-16-2007, 11:01 PM
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Originally Posted by oneminizut
Yeah, and I need some ummm.... fist size type holes spackled in my house. I don't know. I think some drunk guy did it.
That was last week................Right??.........
 
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  #24  
Old 04-16-2007, 11:06 PM
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Unfortunately, I really don't remember. All I know is that they are there as a constant reminder.
 
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Old 04-16-2007, 11:09 PM
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Originally Posted by oneminizut
Unfortunately, I really don't remember. All I know is that they are there as a constant reminder.
Well then...... you need some of OTR's mashed tatters........
 
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  #26  
Old 04-16-2007, 11:09 PM
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Originally Posted by nubeee1
Well then...... you need some of OTR's mashed tatters........
Not my taters my wifes
 
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  #27  
Old 04-16-2007, 11:15 PM
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Mmmmm! Taters! If I didn't have like 1 1/2 lbs. of meat in my stomach I'd make some right now!
 
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  #28  
Old 04-17-2007, 10:33 PM
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Originally Posted by oneminizut
Unfortunately, I really don't remember. All I know is that they are there as a constant reminder.
LOL - but one of them ISN'T my fault!
 
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  #29  
Old 04-24-2007, 05:42 PM
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MMMMMMmmmmmm....BBQ Baby Backs Ribs...Low and Slow...
 
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  #30  
Old 04-25-2007, 02:04 PM
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I have a pot roast going in the slow cooker right now. It has taters and carrots and onions and 11 herbas and spices
 
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