I may be going down there in the next few weeks to meet a contractor. I'll get in touch when it comes around to see if we can meet up.

 

Works for me. Juse let me know at least one day ahead. I will send u a pm with my #

 

I don't think I will be breaking the tire rod on the tractor anymore maybe and end. After mine broke again .I had a machine shop make me one out of a solid bar.

 

Thanks great Hugh,
I had to sledge apart a linkage today, it was bent and a real pain in the butt but I finally got it apart. Tomorrow is Friday !!!!

 

Just did a search on Harold's in Atlanta after he died they closed

 

I believe Harold's closed about two to three years ago. I ate there just before they closed, they did have some great BBQ. A lot of Ford employees kept them in business with the Hapeville plant back in the day.

 

And the old GM plant, the prison.
We use to go to the starlight drive in when I was a kid

 

I would sit at the counter, and you could see them chop the BBQ on an old wood block that had been worn down to look like a bowl. That was a lot of chopped pork over the years.

Hard to believe that they closed down almost five years ago.

 

His grandkids tried to open a store he 8n Thomaston was not as good did not stay long. In today's picky eater world good the old places are dying.

 

TGIF !!


Amazing BBQ is hard to find and cherished when you do.

 

Dean's in Jonesboro and Fresh Air are about the only two old school places I know of anymore.

 

YAY the weekend is here!!

We talked about it over dinner and we are going on a cruise to the Bahamas next year, It will be over our daughters birthday and will finally be a something different other than going to the beach, which is what we always do.

 

Speeding pig in Fayetteville is OK, While Diamong I Bonaire jus5 south of the base.

Chief
Make sure you let the cruise line know you will be celebrating a birthday. Last year I bought the birthday and anniversary room package for Lexie.

 

soulmans bbq and down home texas bbq is the best. New years eve I went to my buddies, smoked about 150 pounds of meat with their own rub, and oh my I could have died

 

We use to like Risky''s in Ft Worth, but when the expanded to the Stockyards it changed