anyone know how to make barbeque sauce?
Cross-Country
Joined: Feb 2001
Posts: 87
Likes: 0
From: North Alabama
Post 15 has it going on. Add some paprika (spelling) leave off the mustard (I hate mustard) ground cayenne pepper. Play with lemon juice, it takes the heat out, so if you get it too hot, add some lemon juice.
I have my own mix, but if I give it up, I have to kill the one I give it to. LOL
Make it to you liking. Small amounts so it's not a big waste.
I have my own mix, but if I give it up, I have to kill the one I give it to. LOL
Make it to you liking. Small amounts so it's not a big waste.
Hotshot
Joined: Apr 2004
Posts: 13,589
Likes: 2
From: NW burbs of chicago
Originally Posted by bf250
as spicy as i would like it.
http://www.hotshoppe.com/productPage...ARBEQUE+SAUCES
not super hot, but packs some heat
FTE Leadership Emeritus
Joined: May 2004
Posts: 18,787
Likes: 30
From: Melbourne, Aus
Originally Posted by FLgargoyle
Here's one I use a lot for pork:
3 cups ketchup
1/2 cup brown sugar
1/2 cup molasses
1/4 cup yellow mustard
2 TBL lemon juice
2 TBL Worcestershire sauce
2 TBL Liquid Smoke
2 tsp onion powder
1 tsp garlic powder
1 tsp black pepper
1/2 tsp (or more) cayenne pepper
Simmer a while to dissolve everything. A basic sauce you can branch out from.
3 cups ketchup
1/2 cup brown sugar
1/2 cup molasses
1/4 cup yellow mustard
2 TBL lemon juice
2 TBL Worcestershire sauce
2 TBL Liquid Smoke
2 tsp onion powder
1 tsp garlic powder
1 tsp black pepper
1/2 tsp (or more) cayenne pepper
Simmer a while to dissolve everything. A basic sauce you can branch out from.
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