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Vegetable question ???

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Nov 27, 2003 | 06:22 AM

#16

IB Tim

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From: 3rd Rock

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even mushed or strained

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Nov 27, 2003 | 09:15 AM

#17

jskufan

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From: Lenexa, KS

Quote:

Originally posted by theologian
I quite like melting some butter over them. That makes them really delicious. I would suggest you run out to the store, and get some, cook 'em, mash 'em, and eat 'em.. you will not be sorry.

Theo

Theo, I just talked to my mom and she gave up her secret recipe. Peel the turnips, cut them up in pieces, add a cut up potato to the mix, boil them until done, drain water, add butter and salt and pepper to taste, mash them like potatoes. This will be my contribution to the family dinner! Thanks for the help.

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