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Tonigt I grilled some angus beef patties, seasoned them worcestershire sauce and freshly ground montreal steak seasoning and melted some monterey jack cheese over them.
Then I toasted two well seasoned onion rolls and down they went.
Cheeseburgers are the way to go. I can't remember the last time I had a hamburger. I like putting some special cheese on them, like Jalapeno cheese or something like that.
A good friend of mine's uncle and grandfather are "inventing" with creating the cheeseburger!!! It was at the Humpty Dumpty Barrel drive-in in Denver, back in the 1930's. There is a plaque at the location of the restaurant site, which is now a bank parking lot.
Hate them. Absolutely despise cheeseburgers. I tell the staff at a bar if I order a burger that they clean the vomit off the floor if they bring it to me with cheese on it.
I can deal with cheese on pizzas only if it's absolutely stone cold and quite meaty.
Throw me on the list of Cheeseburger lovers! Not much better. But, there's a guy with a restaurant about 60 miles from here that serves buffalo burgers. He raises them and uses them in the burgers. They are great!
Rezvani's Latest Post-Apocalytic Monster Is a Ford F-150 Raptor Underneath
Slideshow: Called the Fortress, the 850-horsepower pickup combines Raptor underpinnings with military-inspired features, survival equipment, and a starting price of $285,000.