Store Bought Salsa

Reply Subscribe

Thread Tools

Search this Thread

Jan 28, 2007 | 08:37 PM

Country Sweetie

Thread Starter

Elder User

Joined: Dec 2004

Posts: 748

Likes: 0

From: Indiana

Store Bought Salsa

What is your favorite canned salsa.

Mine would be Pace chunky salsa, medium.

Jan 28, 2007 | 08:41 PM

SuperSnake

Post Fiend

Joined: Jan 2006

Posts: 14,941

Likes: 4

From: North of Normal

I usually buy the store brand which is good.

Jan 28, 2007 | 09:08 PM

bf250

Post Fiend

Joined: Dec 2005

Posts: 6,110

Likes: 0

i havn't found a brand i like, i hate chunky salsa, and the few that don't have chunks taste like they have plastic in it.

i am thinking about getting some chunky slsa and putting it in a bender so its not chunky no more.

Jan 28, 2007 | 09:21 PM

john112deere

Posting Guru

Joined: Dec 2003

Posts: 1,651

Likes: 0

From: Maine

Green Mountain Gringo.

I suspect it's a fairly regional product; it comes from Vermont. Pricy and hard to find even around here, but well worth it.

Jan 28, 2007 | 09:29 PM

TheWiz427

Post Fiend

Joined: Apr 2002

Posts: 5,964

Likes: 1

From: Woodruff, SC

That stuffs made in NEW YORK CITY!!!!!!!

I just had to say that, Actually i hate salsa.

Jan 28, 2007 | 09:33 PM

Country Sweetie

Thread Starter

Elder User

Joined: Dec 2004

Posts: 748

Likes: 0

From: Indiana

Quote:

Originally Posted by TheWiz427

That stuffs made in NEW YORK CITY!!!!!!!

I just had to say that, Actually i hate salsa.

Even garden fresh salsa!?!?!?

You should try mine, I make half really hot and half mild. But of course its really chunky, I think its better that way.

Jan 28, 2007 | 09:34 PM

jcg82

Senior User

Joined: Jan 2006

Posts: 249

Likes: 0

From: ellerbe

I am with otr on this one I just buy the store brand. That was I can save a buck or two and put towards my truck.

10 Ways Ford is LOSING to the Competition

Joe Kucinski

Top 6 Best Deals Available on New Fords & Lincolns Right Now

Brett Foote

This Hennessey Takes the Expedition Tremor's Off-Roading Capability to the Next Level

Verdad Gallardo

Top 10 Fords at 2026 Carlisle Ford Nationals

Joe Kucinski

3 Best / 3 Worst Parts of Modern Ford Ownership

Brett Foote

10 Amazing Upgrades That Solve Common Ford Truck Owner Headaches

Pouria Savadkouei

Every 2026 Ford Engine Explained

Brett Foote

10 Ugly Ford Trucks That We Still Kinda Love

Joe Kucinski

10 Things Every Truck Owner NEEDS (2026 Edition)

Michael S. Palmer

Rezvani's Latest Post-Apocalyptic Monster Is a Ford F-150 Raptor Underneath

Verdad Gallardo

Jan 28, 2007 | 09:45 PM

TheWiz427

Post Fiend

Joined: Apr 2002

Posts: 5,964

Likes: 1

From: Woodruff, SC

Quote:

Originally Posted by Country Sweetie

Even garden fresh salsa!?!?!?

You should try mine, I make half really hot and half mild. But of course its really chunky, I think its better that way.

I've tried a bunch of varietys and just never really liked the stuff.

Jan 28, 2007 | 09:49 PM

#10

Country Sweetie

Thread Starter

Elder User

Joined: Dec 2004

Posts: 748

Likes: 0

From: Indiana

I just can't believe such a thing!

Jan 28, 2007 | 10:02 PM

#11

rywegh

Cargo Master

Joined: Apr 2001

Posts: 2,466

Likes: 4

From: northern kentucky

I am partial to Pace myself. Bf250 try the processor and report to us. I might try that out here soon.

Jan 29, 2007 | 07:41 AM

#12

jroehl

Post Fiend

Joined: Apr 2004

Posts: 6,473

Likes: 4

From: Lafayette, IN

My wife and I have a garden, so we make both fresh and canned. Much better than store-bought stuff. And I like the chunky stuff--no pasty stuff here.

Jason