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Anything lighter than Guiness, and I mean real Guiness draft, not the bottled/canned stuff, is not worth drinking. (That doesn't mean I won't, if Guiness is not on tap where I happen to be, but anyway...)
My preference is for a nice microbrew stout, lately I've been especially fond of chocolate or coffee stouts.
Kinda sick of plain old beer.Doesn't seem to give me a buzz anymore.I'm into micro beer now.I'm in ohio so it's Crooked River or Great Lakes,even though it's a little pricey.
I'm into the microbrews. I have some rio grande outlaw lager and some bridgeport ropewalk currently in the fridge. Lots of good microbrews out there give them a try.
99 Bottles of beer on the wall, 99 bottles of beer, take one down, pass it around, 98 bottles of beer on the wall.................1 Bottle of beer on the wall, 1 bottle of beer, take one down, pass it around, no more bottles of beer on the wall.
I guess it's time to buy some more beer.
Last edited by sierraben; Nov 15, 2005 at 08:16 PM.
I'll get Yuengling whenever its available, and a bar here in town (college town) has 1 dollar pints of it on tuesday (hey guess what day it is, gotta go!).
But if no Yuengling, I'll drink either miller, bud, or coors...
I'd take any Canadian beer over that watered down stuff you Americans pass off as beer!
Actually when I'm south of the border I'll have a Sam Adams or an import.
Been to Canada, drank your beer, it's about the same. Actually, Molsen Canadian which I loved tastes just like Bud Light.
I just drink what I like. I don't have to have "real" beer so that I can look cool. Maybe it's just me, but it seems like all the self absorbed a-holes HAVE to drink something imported. They think it's cool.
Yuengling...it's universally accepted as "lager" around here. If you go to the bar and ask for a lager, you get a Yuengling. Guinness is also a favorite, as is Amstel Light. Some of the big name seasonals are good, but I'm always good for trying a new, small name beer.
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