Look below.

 

Here we go.

 

2 of them?

How was/were it/they?

 

House full of guest's so we went with two. Cooking as we speak. I'll update with photo's.

 

Those are things of beauty!

 

And.....?????

They look WONDERFULLLLL!

Pop

 

check these out.

 

Oh, yeah!!!!!!

 

We have to have these at a G2G BBQ.

Thank you for the the tip on this recipe Steve.

 

So is it as good as it looks?

 

Those things would be great on a rotiserie, how was it. Looks good, like a heart attack but worth it.

 

I'm sitting down and eating in one minute. update in 20 minutes

 

My goodness, everyone needs to stop what there doing and cook this dish. It is as amazing as it looks. And if you add a little mustard as our new member Scott did, WOW! it's great. I hope you guy's try this, it is great. Thank you Steve.

 

Just a tip for those of you thinking about cooking one, Put a skillet or something like that on the bottom rack of the BBQ so that way the fat of the bacon doesn't catch fire and burn the roll. This way you cam also remove the grease as it cooks. Happy cooking.

 

Soo Good Last night