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Morning Steve, Pete, welcome to Steak Talk, with your host, Caleb!LOL
You guys started it earlier this week talking about breakfast meals, (which still sound good by-the-way)...I'm just moving from breakfast to lunch...but I do have to say I can grill a REALLY GOOD STEAK...
Can't see the pic.....and I'm probably glad that I can't! But, wife says she want's to take us to Texas Roadhouse for dinner tonight, my B-day is next wednesday, but with the hours I'll be working, we can't go next week. So, steak for dinner!
That is a gas grill we got when we first got married, I replaced the inner guts 2x's, and after they burned out this time, I just said forget it, and now use it for my Charcoal...as far as the wood chips, they are from a huge Oak we cut down this past Fall...I kept the area that "splintered" when it fell...I use those when I grill with Charcoal...