wow that sounds good, I made mention to the wife that we go out to eat way too much, for lunch it was Wendys, Baconator Mmmm that was good, then for dinner it was Planet sub roast beef sub, again, mmmm
Wife says tomorrow we eat at home and have whatever she makes, which a choice of two things, grilled cheese sandwiches, or macaroni and cheese OR, I cook, and we have some real food.
She says she is only gonna cook whatever the girls will eat, but she is just making them picky eaters by doing that. So if I am home from work, I will try to make something tomorrow that we can eat as a family.

 

Left overs again tonight. Gonna have to cook or go out tomorrow night. No more left overs left.

 

The wife and I went to the fall fest down in Haysville last night then we went to Village Inn for dinner, had a bacon egg and cheese sandwich.

 

Pizza Hut in Newton tonight. Pasta. Yum yum.

 

Tuna Helper alfredo something.. was ok.

 

Hey me too.... OOOHHHH that was you right across from me... :-)

I am cooking tonight... what should I make?

 

I am making beef and noodles.

 

wife's gonna through one of them crock pot meals that basically are already made, just gotta throw stuff in when it tells ya, those are really good, but again, like I said before, if it don't come from a box, or bag, she won't cook it.

 

I like olive oil when I cook. Put EVOO in a pot on high heat and when you can smell it accross the ketchen (we have a small kitchen) it's ready. I through in chuncks of beef and gray it up good. Maybe even brown it a bit. Through in a hand full of beef bouillon, pepper and cook a bit more. Then add a quart or more of water and bring to boil and cook for at least 1/2 hour. I put in a bag or two of frozen veggies and bring back to boil and cook for at least another 1/2 hour. Then a bag or two of Reames frozen egg noodles. Bring it back to boil and simmer for another 1/2 hour. Then leave on the stove on low low heat and everyone can help them selves when they want. Crackers with it if you like or a large pan of biscuits.

I want to do chicken fried steak and mashed taters and cream gravy tomorrow evening. I have a stick of margarine saved back to cook in a bag of frozen corn. And another batch of biscuits.

 

Sounds yummy. I'm at work and forgot to bring a lunch today.

Gots leftovers?????

 

Sometimes. I have a small chunk of Pork roast in the fridge from last week. It's for lunch. That or a few frozen nuked hot corn dogs.

If I have left overs on the beef and noodles it'll be tomorrow but most times not. There have been times when I get up late and have a late lunch so I eat after everyone else is done. A few of those times I had to make something else. Most times though I just end up with beef flavored veggies and noodles as other in this house pick out the chunks of meat. Same with the chicken fried steak. Taters, gravy and corn will be left but the fried steak will vanish.

 

Sounds like I'd fit right in!

You know that I'm just kidding of course, but it sounds great!

 

Tonight the wife made chili smells great!!!!

 

Left over pot roast tonight. It is still good the second time around.

 

Steak on greens with blue cheese crumbles and dressing. Yummy.