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BBQ In August

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  #121  
Old 08-08-2004, 06:44 AM
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I would love to meet Ken but I bet he's too busy..it would be nice if he came though.

I will bring all kinds of extra stuff, I think we'll be covered on that aspect. I would assume most people will just bring what they like. I think it will be a great time, I'm excited.
 
  #122  
Old 08-08-2004, 10:27 AM
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Yes we all would like Ken to come with out him we would not have this fine outstanding club that we have here a 150 cheers for Ken and his staff.
 
  #123  
Old 08-09-2004, 08:13 PM
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hey sglaine do we have to be out by 4:30 or is that when things are going to start winding down?
 
  #124  
Old 08-10-2004, 08:00 AM
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Originally Posted by robduval
hey sglaine do we have to be out by 4:30 or is that when things are going to start winding down?
That is when thing will be windind down. Can you come early and help me set up?
 
  #125  
Old 08-10-2004, 09:06 PM
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what time is early? it shouldn't be a problem. the only reason i asked about the 4:30 time is because one of my friends has to work untill 2 pm but would like to attend. if i don't answer right away don't get worried, my parents are moving this weekend from hudson to brookeline so i have to try to get things set up. if you have any more questions sglaine shoot me an e-mail and i will send you my phone number so we can talk even if my computer is down.
 
  #126  
Old 08-13-2004, 08:48 PM
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Hey guy's please let me know asap to what you are bringing so that we can plan accordenly. Thanks and I will be on here Sunday morning if you have any questions. Depending on Charly though. The storm.
 
  #127  
Old 08-14-2004, 02:30 PM
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sglaine, do you have a running list of what people are bringing? Just wondering, because it would be easier that way to see what I (or others) could bring.

Thanks,

Nelson
 
  #128  
Old 08-14-2004, 02:35 PM
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Originally Posted by Fordman4x4
sglaine, do you have a running list of what people are bringing? Just wondering, because it would be easier that way to see what I (or others) could bring.

Thanks,

Nelson
The list is some what scattred though out this post. Please pick though it and post what you would like to bring. We are figuring around a 100.
 
  #129  
Old 08-14-2004, 09:20 PM
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common guys we need to know what every one is going to bring. you don't have to bring enough to feed every one. the big things on the list right now are paper plates, plastic cups, hot dog rolls, hamburger rolls, plastic forks/spoons,catsup, relish, mustard and ice for the sodas and other drinks. PLEASE REMEMBER we are not asking you to spend a 100 bucks on this, if everyone brings one or two things it will be enough. sglaine i just talked to one of my friends after i got off the phone with you and now going to his house to talk to him about this. will fill you in on what he can bring tommorow when you call me. let's all pitch in to make this a great day.
 
  #130  
Old 08-15-2004, 04:15 PM
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I have a 2005 F350 Crew cab Power Stroke XLT Lariet. On display. This truck is sweet.It is a 4x4.
 
  #131  
Old 08-15-2004, 09:10 PM
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sglaine i'm going to try and find out how many at my end here are serious and what they can bring. as for the list here it's looking kind of sad. i have about 35 on this list plus how ever many from the power stroke club you have. we need a roll call here with what every one is brining. some have talked about little things that they will bring but not posted exactly what. i think the turn out is going to be high but we need to know a ruff number so we can plan the food accordingly. so please post if you plan on attending and post what you can bring. if we don't drum up enough stuff chesterfield tire is going to foot the rest of the bill and that doesn't make us look to good.
 
  #132  
Old 08-17-2004, 10:05 AM
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I plan on bringing everything I need plus extras of pretty much everything...so people can bum plates and rolls..anything...if they need it....I think if everyone just did that it would be easiest....
 
  #133  
Old 08-17-2004, 10:32 AM
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Originally Posted by MustangGT221
I plan on bringing everything I need plus extras of pretty much everything...so people can bum plates and rolls..anything...if they need it....I think if everyone just did that it would be easiest....
That sounds great. I am bringing 80 beef pattys.
 
  #134  
Old 08-18-2004, 05:46 PM
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Bbq

Is everybody ready this weekend? Do'es every one know how to get there?
 
  #135  
Old 08-18-2004, 06:39 PM
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If you are coming from the Boston area. Take Rt2 west to the Wintchaden exit. Take 140 North to Rt12 North. Follow into Keene NH go Rt 9 west to W.Chesterfield NH about 12 miles out side of Keene on Rt 9. It will be on the corner of brookstreet and Rt9. Now if you are coming from Rt 91 get off at exit 3 go 1/2 way around the roundabout and take Rt 9 East for about 3 mile's and it will be on your left.
Now Chesterfield tire is a big yellow building it is a steel building. With a good year sign outside. If you have any questions please drop me an email.
 


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