I'm a local micro drinker. Currently have ESB Redhook on tap, Dick's Triple Belgium from Centralia ( a little fruit, dark flavor to it for the home brewer) for special occasions in the fridge. Snoqualmie Copperhead is the next to go on tap, very smooth crisp. I beleive Black Butte from Deschutes is 100 times better than Guinness, just because of the flavor. Either way, if its offered, I'll still drink it. As long its not from last summer.