here is mine, I think I get invited to super bowl parties so I will make my annual football Philly cheese steak sandwich. also I am taking my almost world famous cinnamon rolls ( these have a half a pound of butter in the dough (( hand made dough)) a half of a pound of butter in the cinnamon and sugar mix) after rising they will be baked and than a butter cream icing lathered on them. if they weren't so fattening I would make them more often and than they would be world famous.
I am waiting for the finished pics of the sandwich, I didn't take my camera but my brother in law took some for the culinary club,
it turned out awesome, I slow cooked an ELK roast. thin sliced it, sliced 4 purple onions and 4 red bell peppers, grilled the peppers and onions then toasted the bread, put a layer of Swiss cheese on the bottom piled the meat on than a layer of peperjack cheese than all the onions and peppers. this thing weighed probably 15 lbs all put together.